SUSgallery
By keeping air in the inside of the stainless double structure you can keep ice creams cold for the heat from the hand is not transmitted to the ice. The spoon has a curve that fits nicely the hand and the tip, easy to scoop with, has been finished in a thin way in order to improve its pulling out from the mouth.
7F, 1-8-2 Ginza, Chuo-ku, Tokyo 104-0061, Japan Tel.+81-3-5579-9261 Fax.+81-3-5579-9262
E-mail: info@susgallery.jp
URL: http://susgallery.jp/en/